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Consumer and Retail

Food services sector would head to diversified pattern
By AMY CHEUNG
Published: October 23, 2006 06:20 AM
China’s food and beverage sector has undergone rapid expansion since the 1990s and become a major drive for domestic consumption. China Cuisine Association’s latest report suggested that under the impact of contemporary operation concepts include themed restaurants and entertainment combined with food services, the sector would be liberated from conventional operational mode because individual and trendy consumption is gaining ground in China. How does this shape how food and beverages being served?
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